Gigi Hadid Spicy Vodka Pasta
An easy Italian pasta dish, Gigi Hadid Spicy Vodka Pasta takes about 30 minutes and makes 4 servings. The main ingredients are rigatoni pasta, tomato paste and heavy cream. The cooking is mostly simmering and sautéing. It is vegetarian. Each serving has about 620 calories and 20 g of protein.
- Total time
- 30 min
- Servings
- 4
- Difficulty
- Easy
- Calories
- 620 kcal
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Ingredients
For 4 servings
- 400 grigatoni pasta
- 100 gtomato paste
- 200 mlheavy cream
- 60 mlvodka
- 100 gParmesan cheese
- 2shallots
- 4 clovesgarlic
- 1 tspred pepper flakes
- 30 gbutter
- 2 tbspolive oil
- 4 tbspfresh basil
- 1 tspsalt
Instructions
- Bring a large pot of salted water to a boil. Cook the rigatoni pasta until al dente. Reserve 1 cup pasta water before draining.
- Finely mince the shallots and garlic. Heat olive oil and butter in a large skillet over medium heat. Sauté the shallots and garlic for 3-4 minutes until soft.
- Stir in the tomato paste and red pepper flakes and cook 2 minutes until deep red. Add the vodka and simmer 1 minute to cook off the alcohol.
- Pour in the heavy cream and stir until a smooth pink sauce forms. Season with salt.
- Add the rigatoni pasta to the sauce with a splash of pasta water and the parmesan cheese. Toss until creamy. Finish with torn fresh basil.
Nutrition per serving
- Calories
- 620 kcal
- Protein
- 20 g
- Fat
- 28 g
- Carbs
- 72 g
Approximate values for one serving.
About this recipe
- Cuisine: Italian
- Dish type: Pasta
- Diet: vegetarian
- In cookbook: Viral & Internet-Famous
