Slow Cooker Honey Garlic Chicken
Give Slow Cooker Honey Garlic Chicken about 5 hr; most of that is cooking time, and it makes 6 servings. The main ingredients are chicken thighs, honey and soy sauce. The cooking is mostly appliance cooking. With 30 g of protein per serving (about 330 calories), it is a filling option.
- Total time
- 5 hr
- Servings
- 6
- Difficulty
- Easy
- Calories
- 330 kcal
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Ingredients
For 6 servings
- 1 kgchicken thighs
- 80 mlhoney
- 80 mlsoy sauce
- 6 clovesgarlic
- 60 mlketchup
- 2 tbsprice vinegar
- 2 tbspcornstarch
- 1 tbspsesame seeds
Instructions
- Place the Chicken thighs in the slow cooker in a single layer.
- Whisk together the Honey, Soy sauce, minced Garlic cloves, Ketchup, and Rice vinegar. Pour the sauce evenly over the chicken.
- Cover and cook on LOW for 5 hours until the chicken is cooked through and tender.
- Remove the chicken. Mix the Cornstarch with 2 tablespoons of cold water and stir it into the sauce in the slow cooker. Cook on HIGH for 15 minutes until the sauce thickens.
- Return the chicken to the thickened sauce and coat well. Sprinkle with Sesame seeds and serve over steamed rice.
Nutrition per serving
- Calories
- 330 kcal
- Protein
- 30 g
- Fat
- 10 g
- Carbs
- 32 g
Approximate values for one serving.
About this recipe
- Cuisine: American
- In cookbook: Slow Cooker & Instant Pot
