Cheese Pizza Bagels
Cheese Pizza Bagels is a quick American pizza: about 15 minutes from start to finish, for 4 servings. The main ingredients are plain bagels, tomato sauce and mozzarella cheese. The cooking is mostly baking. It is on the lighter side, at about 320 calories and 15 g of protein per serving.
- Total time
- 15 min
- Servings
- 4
- Difficulty
- Easy
- Calories
- 320 kcal
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Ingredients
For 4 servings
- 4plain bagels
- 120 mltomato sauce
- 200 gmozzarella cheese
- 1 tspdried oregano
- 1 tbspolive oil
Instructions
- Preheat oven to 190C (375F). Slice each plain bagel in half and place cut-side up on a baking sheet.
- Spread tomato sauce evenly on each bagel half. Drizzle with a small amount of olive oil.
- Top generously with shredded mozzarella cheese and sprinkle with dried oregano.
- Bake for 8-10 minutes until the cheese is bubbly and lightly golden. Let cool for a minute before serving.
Nutrition per serving
- Calories
- 320 kcal
- Protein
- 15 g
- Fat
- 12 g
- Carbs
- 38 g
Approximate values for one serving.
About this recipe
- Cuisine: American
- Dish type: Pizza
- In cookbook: Kid-Approved Favorites





